TERROIR
Located on the higher level, this well-exposed to South-East climat is generally early during the harvest. The brown limestone sloped soil is shallow. The style of the wine is fairly full-bodied, like Pommard, the neighboring village. Our cuvee is produced with the purchase of grapes from several small plots in this terroir.
Soil : Calcareous clay
SERVING
Serving temperature : 17-19°C
Should be drunk between 2022 and 2032
TASTING NOTES
A fine and elegant wine: nose crunching fresh fruits, a refined and velvety substance.